Tuesday, 13 April 2010

Chile - Torres del Paine 8 day trek




After 2 months of gourmet gluttony, beaches and carnival we felt we had accumulated enough winter blubber to take on the mammoth 130km Paine circuit, an 8 day hike around the Torres del Paine (pronounced pie-neh) National Park, in Chile. This world class trek encapsulates some of the finest scenery in Patagonia, including glaciers, jagged peaks, tundra and several types of forest. We packed our bags with enough supplies for 10 days in case we got way-laid in the infamous Scottish like weather.... boy were we in for a surprise!



As the pictures above show, we were treated to unbelievably good conditions which rendered our waterproof ponchos and impermeable layers redundant. During the first couple of days we pushed on and covered a considerable distance while we were still fresh. This part of the circuit was virtually deserted (as most people do the shorter 'W' trek) and we were able to enjoy the sublime scenery in solitude. As we scaled our first peak we were greeted by the majestic sight of graceful Andean Condors, whom glide with ease with their giant 3m wingspan. On the third day we tackled the most difficult portion of the trek, John Garner Pass at 1,229m, which is often deemed impassable due to the strong Westerly winds and frequent year round snowfall. The weather gods were shining kindly upon us again as we crossed the pass and were mesmorised by the spectacular sight of the 17km long Glacier Grey below bathed in glorious sunshine. By this point we were more concerned with our supply of sunscreen than anything else!




As we chose to come here in Autumn (remember we are upside down!) the array of colours, textures and berries was astounding. In fact, all berries in Patagonia are edible, although some are reputedly unpalatable. The forests were a fantastic mix of yellows, reds, oranges and browns and we particularly enjoyed the Bonsai like trees which make up the numerous areas of stunted Lenga forest.




Despite the sunshine, temperatures were often near freezing at night and camping was not for the faint hearted. Spooning was somewhat awkward in four layers and sleeping bags and the ground was like concrete! For the softies out there, there are several Refugios scattered about the park where you can relax in warmth with a bunk bed and three meals for GBP45 a night. Although tempted, we tented the whole journey but enjoyed two lovely hot dinners next to the log fired stoves.




Obstacles abounded with ravines to cross, dodgy ladders to climb, muddy wet bogs to negotiate and pesky mice trying to steal our food. Some campsites were infested with hungry little rodents and we quickly learnt that EVERYTHING had to be hung up in the trees. One night we heard the rustling of plastic bags and we awoke to find our backpacks had lots of nibble holes in them and they had even had a go at my leather bound organiser! Pumas (mountain lions) are common in the park but rarely seen, however, we were sure we heard the purring of a rather large cat outside our tent on the night after a can of tuna oil was accidently spilt over a nearby rock... purrrrrrrr!!! Unfortunately, Lydia wouldn't let me get out of the tent to take a photograph!




The colour of the water in Torres del Paine is a breathtaking shade of glacial blue or turquoise, and the vast abundance of lakes create almost perfect mirror images in the calm air. We felt at ease drinking the fresh ice cold water straight out of the springs and we only wish we had brought a worthy bottle of single malt to enjoy with the 10,000 year old pleistocene glacial ice cubes.





After the initial push of the circuit hike, we were able to indulge in a few of the ´W´ hike highlights to the Valle de Frances and Torres lookout. The mountain peaks of the Valle de Frances tower above you on all sides and provide a spectacular natural amphitheatre as you perch on the central mirador. Adding to the drama is the frequent avalanches caused by glacial melt that send thunderous echoes down the valley.



On our final morning, we arose at 6am in order to hike to the Torres Lookout from Campamento Torres. It was a gruelling, steep trudge in the dark up to the mirador at an elevation of 840 metres. However, our efforts were rewarded with a clear morning and a spectacular kaleidoscopic sunrise upon the formidable granite towers (No photoshopping required!!).



With the end in sight we were jumping for joy (unfortunately, Lydia forgot about the landing and ended up on her backside!). We completed the 130km loop after a gruelling but unforgettable 8 days. Although the beer sold at the Laguna Amarga park shop was pricey it was worth every penny!




Never before had either of us embarked upon such a long trek but it was worth all the sweat, cold nights, blisters and instant soup packets! It was totally different to anything we had seen or experienced on our travels before and our appetite for further trekking in Patagonia has been well and truly whetted! We thoroughly recommend this trek to all our friends and family.



Obviously, 8 days of exertion had taken its toll and getting back to creature comforts had never felt so good!

Next stop, we head back over the border to El Calafate in Argentina to explore Parque Nacional Los Glaciares....

Sunday, 4 April 2010

End of the World - Tierra del Fuego



Our 4,000km journey to the end of the world from Montevideo started off with a bit of drama in Buenos Aires bus station. While purchasing our bus tickets for Patagonia a group of thieves surrounded Lydia and stole one of our bags. Most of the stolen items were easily replaceable but the loss of my diary which I had kept diligently for everyday of the last 6 months definitely hurt. Fortunately every cloud has a silver lining and we were now able to travel far lighter without my Spanish Verb Drills book and Sudoku puzzles. Even better I was able to replace my snowboarding jacket with a wicked set of army waterproofs from the local industrial supply store in Ushuaia.

When we got off the bus at the 'end of the world' we discovered a quaint, colourful seaside town. Most of the buildings were like Whistler cabins or corrugated Nissan huts. It had an endearing wintery feel (despite being Autumn) and we soon found ourselves hiking up to the nearby ski hill and glacier. We got creative when we reached our first sub-Antartic glacier and built a snowman and Inukshuk. The views over the Beagle Channel were stupendous and we felt relieved to be back in the mountains after 2 months of flat coastal terrain.

Ushuaia is only 1,000km from Antartica and 90% of boats that go there leave from this port city. Unfortunately, the season finished in mid-March but we saw that last minute deals were going from US$2,900 (we will have to come back for that one!).









The alternative to Antarctica, was a boat cruise along the Beagle Channel. Although the weather reminded us of a Scottish summer, we were treated to a wonderful display of wildlife and island scenery. We got up close to a large King Commorant colony and some playful sea lions. Lydia´s appetite for archaeology was also satisfied with a hike on a midden ridden island (complete with house pits) and a fine view of one of the most southerly lighthouses in the world. Amazingly, the local indigenous peoples (the Yámana) used to survive in this incredibly harsh climate with little more than sea lion grease and boat fires to keep them warm. Unfortunately, European diseases have wiped out this fascinating culture and there remains only one pure blooded Yámana, an 81 year old lady who now lives across the Beagle Channel in Chile.






The edible highlight of our stay in Ushuaia was undoubtebly the incredibly creative lamb served at the Bodegón Fueguino restaurant. We loved the orange and honey lamb so much that we had to return the next day for round two. We never thought that you would be able to find such wonderful food at the end of the world, but this is Argentina after all! I hope that if we ever go on an Antarctic expedition we will be fuelling up here first. Ushuaia is also renowned for the King crab and the site of huge tanks filled with these massive critters certainly got us thinking about having a 'cracking' crab bake.



The epic journey South was well worth the effort and we felt totally at home in the colder climate and surrounding mountains after the sweltering heat of the Atlantic coast. Next up we were are heading to Chile for a spot of trekking (approximately 8 days!) in the Torres del Paine National Park....


Canada